Main Menu

Sunday roast

Please call 01672 851222 to book a table.

Starters

Homemade Soup of the Day served with a Crusty Roll £4.75

Deep Fried Breaded Brie, Salad Garnish & Chilli Mayonnaise (V) £5.25

Chicken Wings of Fire, served with Blue Cheese Sauce £5.00

Hand Battered Fish Goujons with Tartare Sauce   £5.50

Greek Dip Selection, Tzatziki, Taramasalata & Houmous served with Warm Pitta Bread (V) £5.25

Breaded Jalapeno Peppers, stuffed with Cream Cheese & served with Mango Chutney (V) £5.00

Mains

Chicken Breast Oven Baked with a Tomato & Basil Sauce & Mozzarella £10.25

Fresh Salmon Fillet baked with Sweet Chilli & Pesto £10.50

Oven Baked Salmon & Dill tart (GF) £10.00

Homemade Steak & Guinness Casserole £10.00

All of the above are served with mixed salad or seasonal vegetables and New Potatoes or homemade chips.

Local Walter Rose Sausages served with Creamy Mash, Onion Gravy & Peas £8.75

Homemade Beef Lasagne served with a Mixed Salad £9.50

Breaded Wholetail Scampi served with Homemade Chips, Peas & Tartare Sauce £10.00

Homemade Beef Burger topped with Cheddar, served with Homemade Chips & Mixed Salad £10.00   Add Bacon £1.00

Homemade Cheese Topped Shepherd’s Pie served with a mixed salad or seasonal vegetables £8.50

Local Gammon Steak grilled with Egg or Pineapple & served with Homemade Chips and Garden Peas £10.50

Homemade Chilli Con Carne served with Basmati Rice £9.50

Beer Battered Fish served with Homemade Chips & Peas £10.50

Wiltshire Ham served with Homemade Chips & Eggs £9.50

Homemade Ratatouille topped with baked Brie, served with a mixed salad (V) (GF) £9.00

Homemade chickpea, sweet potato & spinach curry served with basmati rice  £9.00 (VE) (GF)

Sides

Bowl of Chips £3.75

Bowl of cheesy chips £4.25

Garlic Bread £2.50

Cheesy garlic bread £3.50

Hand battered onion rings £3.00

Bowl of seasonal vegetables- £3.50

All of our meat is bought from award winning Walter Rose Butchers.

(V) – Vegetarian     (VE) – Vegan     (GF) – Gluten Free